Earth Angel Vegan’s Frenchy Dressing is a remake from my childhood. The French Dressing our church used to make had Campbell’s Tomato Soup, vinegar, a cup of oil and a cup of sugar and a hint of onion… it was my favorite. Well I think I have recreated the flavor without the oil and much less sugar. When you go no oil … salad dressing is one of the hardest things to adapt to. I hope you will give this a try and let me know what you think.
RECIPE:
1/2 cup seasoned rice wine vinegar
1 tablespoon Wildtree Absolutely Onion – or 2 tbsp grated onion
1 small can of v8 juice (5oz)
1 tablespoon to 1/4 cup agave syrup (to your sugary taste)
Mix the rice wine vinegar and absolutely onion seasoning and let set for 10 minutes. Then add the rest of the ingredients and shake. Tastes best if you let the flavors marry for a few hours before using.
If you want to buy Wildtree’s preservative free seasoning blend Absolutely Onion you can purchase it at http://www.wildtree.com/gerri
Thanks for your support and ENJOY!