Barbecue Pineapple Pizza 

This Pizza was delicious! The picture is before baking it and we ate it so fast… I didn’t get another picture! Remember my recipes are vegan and no oil, low or no sugar or salt. If I have a brand that I prefer due to the ingredients list…I will put it in parenthesis. Feel free to use your favorite brands but know that I have checked to make sure what I use is oil free and vegan.

Here is how I made it!

1 pizza shell (Sami’s Bakery Millet and Flax pizza shell)
1/2 cup barbecue sauce (Bone Sucking Sauce)
1/2 cup pineapple chunks cut into bite sized pieces
Sliced red onion strips
sliced red and yellow bell peppers
a few sprigs of fresh cilantro

Assemble your pizza to look pretty and bake it in a 400 degree oven until the edges are crisp and the veggies are tender…I baked mine about 15 minutes. Check your pizza shell directions. You can use any pizza crust you like here and even make your own… The topping combo is delicious!

PS Sami’s bakery is in Tampa Florida. I order online and have the products shipped to my house… great company, great ingredients, and great service. I got the Bone Sucking Sauce at the Happy Eggplant in Hermitage PA.

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